I didn't try enchiladas until I was in my 20s, but ever since then, I've been hooked. Sadly, the recipes I like the best are not really healthy; however, I have found a delicious - and healthy - recipe from Skinnytaste. Not only do you make the enchiladas, but you also make the enchilada sauce.
The first time that I made these took way longer than I had anticipated. In fact, I was so late for a play date, because I was trying to make this recipe, that my friends joked I was out in the garden growing the ingredients, harvesting the produce, and then making the meal. Now that I've made this recipe more than once, I am much quicker at pulling the enchiladas together. They are worth the effort - sooooo good. And HEALTHY! Give them a try. You won't regret it!